Food Truck
A trailer for mobile vending and kitchen-car business
【Food trucks & kitchen cars】
TOPThree Key AdvantagesLineupOptionsFAQRoad-Registered Trailer HomesDisaster UseAirstreamContainerSaunaFood TruckRentalTowing ServicesCase StudiesCase Studies 2ManufacturingMaintenanceUsed Container & Trailer InfoParts SalesComplianceCompany ProfileNewsNews 2Contact
You choose the base vehicle, and we customize it.
A kei-car base can be re-registered as a standard vehicle through a structural change, so there is no need to remove the unit at inspection time and none of that hassle. (Standard vehicle plate)
Kei plates (yellow plates) may become non-compliant in future, so we strongly recommend operating with a structural change to a standard vehicle.
We source base vehicles from auctions nationwide to match your budget and requirements.
Kei base vehicles are built on a 2012-or-later Daihatsu Hijet or Suzuki Carry; other models can be arranged on request.
